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Farm-to-table dining

EmberKitchen

Seasonal ingredients. Open fire. A place to gather.

Tue–Sun, 5pm–11pm12 Oak Street

Sample menu

Grilled octopus

Chorizo, lemon, olive oil

€14

Lamb shoulder

Slow-cooked, rosemary, jus

€28

Tiramisu

House-made, espresso-soaked

€9